Indian Food
Cooked and Prepared by Bhutanese, the food may be not as authentic but our kitchen staff is quite experienced in Indian Food
Rice Items
White Rice
Locally harvested White Rice
£0
Jera fried rice
Rice fried in Cumin Seed and Oil
£0
Side Dishes
Puri
Deep fried Bread made from unleavened whole-wheat flour originated from the Indian Subcontinent
£0
Phulka
Soft flat Indian Bread made with wheat flour
£0
Paratha
Unleavened layered flatbread made with whole wheat flour, salt, water and Ghee
£0
Papadam
Dough of black gram bean flour deep fried or cooked with dry heat until crunchy
£0
Bhatura
Fluffy deep-fried leavened sourdough Bread
£0
Non Veg Indian Dish
Chicken Butter Masala
Marinated chicken grilled simmered in a smooth creamy and finger- licking good gravy
£0
Chicken Curry
A typical curry Chicken stewed in an onion and tomato based Sauce flavoured with chilli and variety of spices
£0
Pork
A typical curry Pork stewed in an onion and tomato based Sauce flavoured with chilli and variety of spices
£0
Vegetarian Indian Dishes
Alu Matar
Aloo Matar is a delicious gravy dish featuring Potatoes, Green Peas
£0
Aloo Gobi
Dish made with Potatoes, Cauliflower, Spices and Herbs
£0
Aloo Dum
Potato-based Curry Dish
£0
Aloo Bhaji
Potatoes cooked in Indian spices with Onion and Tomatoes
£0
Panner Butter Masala
Rich and creamy curry made with panner, spices, onions, tomatoes, Cashews and butter
£0
Mattar Panner
North Indian dish consisting of peas and panner in a tomato-based sauce, Spiced with garam masala
£0
Mixed vegetable Curry
potatoes, carrots, peas, green beans, cauliflower, corn and bell Pepper made with onion, tomato, ginger, garlic, red chilli powder, and garam masala
£0
Palak Paneer
Consisting of chhena/paneer in a thick paste made from pureed spinach
£0
Lentil Soup
Dal
£0